South Goa Highlights

WHERE TO STAY

WHERE TO EAT

Veg Restaurants

Veg & Non Veg Restaurants

Pubs & Bars

  • The Fishermans Wharf
    At The Riverside, Salcette, Goa 403731
    090110 18866 
  • Martin's Corner
    69, Binwaddo, Betalbatim, Salcette, Goa 403713
    0832 288 0413 
  • Dropadi Bar & Restaurant
    Main Street, Palolem Beach, Palolem, Canacona, Goa 403702
    0832 264 4555 

WHAT TO TRY

  • Feni(liquor) - Two types: Cashew feni and toddy palm feniv
  • Vindaloo (veg/Non-Veg)- hot and spicy dish from the Goa region of India Main ingredients: Vinegar, Sugar, Ginger, Spice
  • Xacuti (Non-Veg) Main ingredients: Chicken or Lamb, White poppy seeds, Dried red chilies, Coconut
  • Balchao(Non-veg) - Balchao is a spicy seafood or meat dish
  • Sannas: Spongy steamed savory rice cakes popular in Goa and Karnataka.